DME: MacMurray Vineyards

( @zanelamprey, #MacMurray )

Drinking Made Easy has posted another article. This one is about my trip to MacMurray vineyard in California. Check it out:

A Visit to MacMurray Vineyard

Also since the good people at Kress made this article possible, if you are in South Jersey, stop by today and during the holidays to get a nice bottle of wine by good people. You know they are good, I married into their family 😉

DME: Fathers Day and Hendrick’s Gin

( @drinkingmadeeasy, #HendricksGin )

Drinking Made Easy posted an article I wrote about Hendricks Gin and making G&Ts for my dad. Give it a read!

Celebrate Father’s Day with Hendrick’s Gin

Update: It looks like DME’s website upgrade broke the links, so here is the whole article.

With Father’s Day approaching and the weather heating up, I have been thinking about gin. When I was a kid, my old man used to ask me to make him gin and tonics when he got home from work or after he mowed the lawn. I started adding little dashes of cranberry juice for color which earned me a compliment or two. This encouragement led to a long running tradition of playing bartender at parties, which stands to this day.

I don’t always drink mixed cocktails, but if I do, it is almost always a gin and tonic. Tonic water and gin do nothing for me independently, but by their powers combined, they form pure boozy magic. It is the perfect combination of bitter and sweet flavors. A few weeks ago, I was talking to a well versed friend (the same guy that recommended Zing Zang in my Bloody Mary article) about my love of G&Ts; he recommend Hendrick’s Gin. After telling me about it, he brought a bottle over and it blew my mind.

Hendrick’s gin was established in 1999. The whole origin of the company and its 150-year-old still can be found on their website. The story confirms what my mouth has already told me – this gin is really smooth. It was so good that I felt bad mixing it with tonic water. I loathe martinis, but a spritz of vermouth and slice of cucumber radically changed my position on the drink and gin (independent of tonic water) in general. When I finally did overcome my hesitation about mixing it, I was blown away by the difference in quality and flavor. Simply put, this puts my father’s nasty ass bottle of Beefeater to shame.

If you are looking for a nice gift for your father, you can’t go wrong with Hendricks gin. It’s delicious and the bottle is unique (it looks olde-timey and medicinal), hell, you can even get it with an attractive carrying case. I purchased a bottle for my father because I can’t mock his Beefeater without providing a superior replacement (plus I get bragging rights for finding something better). As we all celebrate our dads this Sunday, just focus on the fact that if they didn’t have a favorite drink, we might not be walking around today.

DME: King Family Vineyards

( #KingVineyard, @drinkingmadeeasy )

Drinking Made Easy was kind enough to publish my story about a visit to a Virginia Vineyard, check it out:

Drinking Made Easy: A Visit to King Family Vineyards

Update: It looks like DME’s new website broke the links to the articles, here is the whole story:

The term wine country might invoke visions of the French country side or the sunny hills of Napa Vally… now allow your mind to think about Virginia. Not following? I recently took a trip to Charlottesville, VA to visit family. Knowing that I write for this blog, they suggested a trip to King Family Vineyards to sample the local wines and have a nice day in the sun, how could I resist?

Like most of you, Virginia is not my first thought when it comes to vino. But why not? My home state of New Jersey is making excellent progress in wine production and quality (another article for another day – I promise), why should Virginia be ignored? When I pulled into the vineyard, it looked like a massive outdoor picnic was taking place: families had blankets laid down with baskets of cheese, crackers, and (of course) bottles of wine. Children were playing ring toss and throwing around bean bags. Several dogs were lazily dozing under a large tree enjoying the sun.

A lovely picture, but what about the wine? It was very good. I introduced myself to a young lady presenting a sampling and she gladly allowed me to join the group. She handed me a glass of their Roseland 2010 and I was on my way. I don’t typically drink white wine (preferring red), but the Roseland had a pleasant sweetness that was not overbearing. Making my way through their entire series of whites, I was impressed with the variation and flavor. Another stand out was the 2010 Crose which was light and tangy.

I feel like I need to state that I am not a wine expert by any stretch of the imagination. I enjoy wine and I even make it yearly with my family, but I do not have the most refined palate: if I like it, I like it. I was ready for the red wine by the time the hostess opened the first bottle. The standout of the red sampling was King’s 2009 Meritage. It featured hints of sweetness with an undercurrent of spice. Around this time my father-in-law walked over with cheese and crackers and informed us that he had found a table. I attempted to make contact with a vineyard representative for an interview, but they were really busy that day (I called ahead, but they warned me it would be tough). Instead of stressing about it, I walked over to my father-in-law’s table and he greeted me with an open bottle ready to be poured. He filled my glass and I sat down thinking I couldn’t find a nicer way to spend an afternoon.

King Family Vineyard is located in Crozet, Virginia and is about a 20 minute drive from downtown Charottesville. If you happen to find yourself in the area, I recommend you take a drive to the vineyard and enjoy a nice glass of Virginia wine.